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Remember?
When Coffee was remarkable? We do. It
is
becoming hard to find truly memorable coffee
despite growth of the
specialty coffee market in recent years. For
our customers, welcome
home. Our singular purpose is to create
truly amazing coffee in our
company owned locations and for our
wholesale customers.
How?
Coffee is a lot like wine. A dry
processed
Ethiopian varietal is
different than a wet processed Sulawesi,
just as a Syrah grape is
different than a Merlot. We pay specific and
close attention to the
details when we purchase green coffee, when
we blend it and when we
roast it. If it does not pass muster we do
not serve or sell it. There
is enough bad coffee out there. Period. Our
guiding tenets?
- We serve the finest high elevation
'specialty'
coffee.
- We roast for our retail use and a
limited
number of shops that share the vision.
- We do not roast just to sell coffee.
- We sell the finest equipment from
LaMarzocco,
Rancilio, FETCO and BUNN.
- We train our cafe partners as needed
or desired
in the art of espresso.
- We choose those we buy from carefully.
- We treat our employees as more than
this and
expect the same in return.
We know that you can
taste this effort in the cup
whether we make it or if you enjoy it at one
of our
partner cafe's.
Enjoy our site and our coffee - Here's to
great coffee and great
community.
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